Salehi, Ali, Department of Environmental Health Engineering, Division in Food Safety and Hygiene, Tehran University of Medical Sciences, Tehran, Iran, Iran, Islamic Republic of
-
Vol 3, No 4 (2016) - Submission
Microbial Evaluation of Cooked Foods Served in the Central Restaurant of Tehran University of Medical Sciences in Winter and Summer 2015
Abstract PDF XML
Iranian Journal of Health, Safety and Environment e-ISSN: :2345-5535
Iran university of Medical sciences, Tehran, Iran